Cilantro Cream Recipe

Elevate your chili game with this vibrant Cilantro Cream! Inspired by a cruising cookbook, this zesty garnish adds a fresh, cool counterpoint to spicy chili. Perfect for topping your favorite chili recipe (like our Spicesea Chili - check out the link for inspiration!). Quick, easy, and bursting with flavor, this cilantro cream is a must-try for chili lovers.

Prep Time 5 mins
Cook Time 10 mins
Calories 64.2 kcal
Protein 1g
Rating 5.0 (2 Reviews)
Cilantro Cream 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cilantro Cream

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How to Make Cilantro Cream

  1. Finely chop 1/2 cup of fresh cilantro.
  2. In a small bowl, combine 1 cup sour cream with the juice of 1 lime.
  3. Stir in the chopped cilantro until well combined.
  4. Season with salt and pepper to taste.
  5. Serve immediately as a topping for your favorite chili.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

18g

Carbs

0g