Ingredients for Cocoa Krispies Squares
- Semi Sweet Chocolate Chips
- 1/2 cup creamy peanut butter
- Cocoa Krispies Cereal
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How to Make Cocoa Krispies Squares
- Melt 1 cup of semi-sweet chocolate chips and 1/2 cup of creamy peanut butter in a double boiler or microwave-safe bowl in 30-second intervals, stirring until smooth and completely melted.
- Gently stir in 6 cups of Cocoa Krispies cereal until evenly coated.
- Grease an 8x8 inch baking pan with butter or cooking spray.
- Press the mixture firmly into the prepared pan.
- Refrigerate for at least 2 hours, or until firm.
- Cut into squares and serve. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
78g
Fat
26g
Carbs
11g