Coffee Bourbon Barbecue Sauce Recipe

Elevate your grilling game with this rich and smoky Coffee Bourbon Barbecue Sauce! A perfect blend of robust coffee, smooth bourbon, and tangy barbecue flavors, this sauce is incredibly easy to make in just 20 minutes. Drizzle it over steak, chicken, ribs, or anything that needs a delicious upgrade.

Prep Time 5 mins
Cook Time 20 mins
Calories 841.6 kcal
Protein 30g
Rating 4.8 (5 Reviews)
Coffee Bourbon Barbecue Sauce 33

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Coffee Bourbon Barbecue Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Coffee Bourbon Barbecue Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Coffee Bourbon Barbecue Sauce

  1. In a 2 1/2- to 3-quart heavy saucepan, combine 1 cup coffee, 1/2 cup bourbon, 1 cup ketchup, 1/4 cup brown sugar, 2 tablespoons apple cider vinegar, 1 tablespoon Worcestershire sauce, 1 teaspoon smoked paprika, 1/2 teaspoon garlic powder, 1/4 teaspoon cayenne pepper (optional), and a pinch of salt and black pepper.
  2. Bring the mixture to a simmer over medium heat, then reduce heat to low. Simmer uncovered, stirring occasionally, for 15-20 minutes, or until the sauce has thickened to your desired consistency (approximately 1 cup).
  3. Remove from heat and let the sauce cool completely to room temperature. This allows the flavors to meld.
  4. Serve your Coffee Bourbon Barbecue Sauce over grilled steak, chicken, pork, or even use it as a dipping sauce for fries!

Nutrition Information (Approximate per serving)

Sodium

339 g

Sugar

435g

Fat

0g

Carbs

38g