Coffee Imperial Recipe

Indulge in the rich and creamy delight of Coffee Imperial! This simple yet elegant iced coffee recipe is perfect for a hot summer day. We infuse the coffee with warm cinnamon for an extra layer of flavor, then blend it with heavy cream and sugar to create a luxuriously smooth beverage. Plan ahead – chilling time is required for best results (not included in prep time).

Prep Time 20 mins
Cook Time 15 mins
Calories 70.8 kcal
Protein 1g
Rating 4.1 (11 Reviews)
Coffee Imperial 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Coffee Imperial

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How to Make Coffee Imperial

  1. In a heatproof container, steep 2 cinnamon sticks in 4 cups of freshly brewed hot coffee for 1 hour. Remove cinnamon sticks.
  2. To the cinnamon-infused coffee, add 1/2 cup granulated sugar (or to taste) and 1 cup heavy cream. Stir until the sugar is fully dissolved.
  3. Refrigerate the mixture for at least 2 hours, or until thoroughly chilled.
  4. Pour the chilled Coffee Imperial into tall glasses filled with ice.
  5. Top with whipped cream and a sprinkle of ground cinnamon for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

22g

Carbs

0g