Colada Cooler Punch Recipe

Escape to paradise with this refreshing Colada Cooler Punch! This vibrant and easy-to-make punch is perfect for parties, summer gatherings, or a relaxing evening at home. For a festive touch, freeze grapes in white grape juice or water for beautiful, edible ice cubes. The perfect blend of creamy piña colada, tangy citrus, and bubbly soda creates a flavor explosion that will leave your guests wanting more!

Prep Time 5 mins
Cook Time 10 mins
Calories 100 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Colada Cooler Punch 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Colada Cooler Punch

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How to Make Colada Cooler Punch

  1. In a large pitcher, combine 2 cups of piña colada mix, 1 cup of white grape juice concentrate, and 4 cups of water.
  2. Stir well to ensure the concentrate is completely dissolved.
  3. Refrigerate for at least 30 minutes to allow flavors to meld. (Optional)
  4. Just before serving, add 2 liters of lemon-lime soda.
  5. Gently stir in the lemon and lime slices.
  6. Fill glasses with ice (consider using frozen grapes in white grape juice for a festive touch!).
  7. Pour the punch over the ice and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

94g

Fat

0g

Carbs

8g