Cold Coffee Recipe

Beat the heat with this incredibly refreshing Cold Coffee recipe! A quick and easy 2-minute blend creates the perfect chilled coffee treat, ideal for hot summer days or any time you crave a cool and invigorating beverage. This recipe, inspired by NDTV, is guaranteed to become your new go-to.

Prep Time 2 mins
Cook Time 2 mins
Calories 209.3 kcal
Protein 16g
Rating 4.0 (1 Reviews)
Cold Coffee 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cold Coffee

  • 1/2 cup milk
  • 1 cup strong brewed coffee (cooled)
  • 2 tablespoons sugar
  • ice (as needed to fill two glasses)
  • whipped cream (for garnish, as desired)
  • pinch of cinnamon
  • chocolate shavings (for garnish, as desired)

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How to Make Cold Coffee

  1. Combine 1 cup of strong brewed coffee (cooled), 1/2 cup milk (dairy or non-dairy), 2 tablespoons sugar (or to taste), and a pinch of cinnamon in a blender.
  2. Blend until completely smooth and frothy (about 30 seconds).
  3. Pour into two glasses filled with ice.
  4. Garnish with whipped cream, chocolate shavings, or a sprinkle of cinnamon for an extra special touch. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

50g

Fat

27g

Carbs

8g