Cottage Dill Bread For Bread Machine Recipe

Bake a loaf of irresistible Cottage Dill Bread in your bread machine! This recipe offers a unique twist on classic dill bread, resulting in a flavorful and aromatic bread perfect for any occasion. Enjoy the ease of bread machine baking with this delicious and surprisingly simple recipe.

Prep Time 15 mins
Cook Time 220 mins
Calories 1914.7 kcal
Protein 147g
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Cottage Dill Bread For Bread Machine 63

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cottage Dill Bread For Bread Machine

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How to Make Cottage Dill Bread For Bread Machine

  1. Combine all ingredients (except the dill sprigs) in your bread machine pan in the order recommended by your machine's manual.
  2. Add the fresh dill sprigs on top of the other ingredients.
  3. Select the dough cycle on your bread machine and let it run.
  4. Once the dough cycle is complete, remove the dough from the pan and shape it into a round loaf.
  5. Place the loaf in a greased 9x5 inch loaf pan.
  6. Let the dough rise in a warm place for about 30-45 minutes, or until doubled in size.
  7. Preheat your oven to 375°F (190°C).
  8. Bake for 30-35 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
  9. Remove the bread from the oven and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

182 g

Sugar

110g

Fat

80g

Carbs

109g

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Frequently Asked Questions

How long does it take to make Cottage Dill Bread For Bread Machine?

Cottage Dill Bread For Bread Machine takes about 235 minutes from start to finish — roughly 15 minutes to prepare and 220 minutes to cook.

How many calories are in Cottage Dill Bread For Bread Machine?

Cottage Dill Bread For Bread Machine has approximately 1914.7 calories per serving, with about 147 g protein, 109 g carbohydrates and 49 g fat.

What ingredients do I need for Cottage Dill Bread For Bread Machine?

The key ingredients for Cottage Dill Bread For Bread Machine are Milk, Water, Egg, Bread Flour, Sugar, Salt. See the full list with measurements above.

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