Cranberry Mallow Dessert Recipe

This easy Cranberry Mallow Delight recipe is a guaranteed crowd-pleaser! Inspired by a traditional recipe from a Native American open house, this no-bake dessert features a vibrant mix of tart cranberries, sweet marshmallows, and a touch of zesty lemon. Perfect for potlucks, holidays, or any occasion when you want a quick and delicious dessert that everyone will love.

Prep Time 10 mins
Cook Time 10 mins
Calories 242.3 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Cranberry Mallow Dessert 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cranberry Mallow Dessert

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How to Make Cranberry Mallow Dessert

  1. In a large bowl, combine 1 (14 ounce) can whole berry cranberry sauce, 1 (10 ounce) bag of mini marshmallows, 1 (20 ounce) can crushed pineapple, drained, and 2 tablespoons of lemon juice.
  2. Gently fold in 1 (8 ounce) container of whipped topping until just combined. Be careful not to overmix.
  3. Transfer the mixture to a pretty serving dish or individual dessert cups.
  4. Cover and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and the dessert to chill thoroughly.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

182g

Fat

13g

Carbs

17g