Ingredients for Berry Bread
- 3 1/2 lbs frozen sweetened strawberries
- 2 cups heavy cream
- 8 slices white bread
- powdered sugar (optional)
- fresh mint leaves (optional)
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How to Make Berry Bread
- In a large bowl, gently combine 3 1/2 lbs of thawed, sweetened sliced strawberries.
- Pour in 2 cups of heavy cream.
- Stir until the strawberries and cream are evenly blended. Do not overmix.
- Chill the mixture in the refrigerator for 30 minutes to 2 hours to allow the flavors to meld.
- Tear 8 slices of homemade or store-bought white bread into bite-sized pieces and place them in individual serving bowls.
- Pour the desired amount of the chilled berry mixture over the bread in each bowl.
- (Optional) Garnish with a sprinkle of powdered sugar or fresh mint leaves.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
236g
Fat
54g
Carbs
22g