Cranberry Orange Port Sauce Recipe

Indulge in this luxurious Cranberry Orange Port Sauce, a holiday staple elevated to new heights! This rich and sweet cranberry sauce boasts bright orange notes without a hint of bitterness, unlike traditional cranberry-orange relish. The addition of ruby port wine adds a sophisticated depth of flavor that will impress your guests. Perfect for Thanksgiving, Christmas, or any festive occasion, this easy-to-make sauce is sure to become a new family favorite.

Prep Time 10 mins
Cook Time 30 mins
Calories 185.3 kcal
Protein 1g
Rating Be the first
Cranberry Orange Port Sauce 67

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cranberry Orange Port Sauce

  • 12 ounces fresh cranberries
  • 1 large orange, zested and juiced
  • 1/2 cup granulated sugar (or to taste)
  • Port Wine

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How to Make Cranberry Orange Port Sauce

  1. Combine 12 ounces fresh cranberries, the zest and juice of 1 large orange, and 1/4 cup port wine in a medium saucepan.
  2. Bring the mixture to a gentle boil over medium heat. Reduce heat to low and simmer for 8-10 minutes, or until the cranberries have softened and burst, stirring occasionally.
  3. Stir in 1/2 cup granulated sugar (or to taste, depending on your desired sweetness) and an additional 1/4 cup port wine.
  4. Continue to simmer gently for 5-7 minutes, or until the sauce has thickened to your desired consistency. Stir frequently to prevent sticking.
  5. Remove from heat and let cool completely to room temperature. Taste and adjust sweetness if needed.
  6. Pour the cranberry sauce into a serving bowl or airtight container. Refrigerate for at least 2 hours to allow flavors to meld. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

133g

Fat

0g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Sauces Condiments Etc Fruit Easy Dinner Party Holiday Event Dietary Christmas Thanksgiving Seasonal Berries Citrus Oranges Taste Mood Number Of Servings

Frequently Asked Questions

How long does it take to make Cranberry Orange Port Sauce?

Cranberry Orange Port Sauce takes about 40 minutes from start to finish — roughly 10 minutes to prepare and 30 minutes to cook.

How many calories are in Cranberry Orange Port Sauce?

Cranberry Orange Port Sauce has approximately 185.3 calories per serving, with about 1 g protein, 13 g carbohydrates and 0 g fat.

What ingredients do I need for Cranberry Orange Port Sauce?

The key ingredients for Cranberry Orange Port Sauce are Cranberries, Oranges, Sugar, Port Wine. See the full list with measurements above.

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