Cream Of The Crop Recipe

Elevate your taste buds with this refreshing Cream of the Crop cocktail! Inspired by the classic cream soda, this vibrant drink blends the creamy sweetness of vanilla with a zesty kick. Perfect for a summer afternoon or a sophisticated evening gathering, this easy-to-make cocktail is sure to impress. Learn how to make this delicious, visually stunning drink in just minutes!

Prep Time 5 mins

Cook Time 5 mins

Calories 42.8 kcal

Protein 0g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cream Of The Crop

.75 oz Mango Liqueur
1.5 oz Vodka
1 Lime Wedge
4 oz Cream Soda
Ice as needed
.75 oz Vanilla Liqueur
1 Fresh Cherry

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How to Make Cream Of The Crop

Muddle 1 lime wedge, 1.5 oz vodka, and 0.75 oz vanilla liqueur in a mixing shaker.
Add ice to the shaker.
Shake well until the shaker is chilled.
Strain into a chilled highball glass.
Top with 4 oz cream soda.
Garnish with a fresh cherry.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

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Frequently Asked Questions

How long does it take to make Cream Of The Crop?

Cream Of The Crop takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Cream Of The Crop?

Cream Of The Crop has approximately 42.8 calories per serving, with about 0 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Cream Of The Crop?

The key ingredients for Cream Of The Crop are Mango Liqueur, Vodka, Lime, Cream Soda, Ice, 0.75 oz Vanilla Liqueur. See the full list with measurements above.