Creamy Low Fat Italian Dressing Recipe

Indulge in this unbelievably creamy Italian dressing – so delicious, you won't believe it's low in fat! Perfect for salads, marinades, or dipping. Quick and easy to make in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 9.4 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Creamy Low Fat Italian Dressing 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creamy Low Fat Italian Dressing

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How to Make Creamy Low Fat Italian Dressing

  1. In a small bowl, whisk together 1 cup plain nonfat Greek yogurt, 1/4 cup light mayonnaise, and 1/4 cup skimmed milk until smooth.
  2. Add 1 tablespoon dried Italian seasoning, 1 teaspoon garlic powder, and 1/2 teaspoon salt (or to taste). Whisk until well combined.
  3. Taste and adjust seasonings as needed. Add a pinch of black pepper or red pepper flakes for extra zing!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

6g

Fat

0g

Carbs

0g