Crock Pot Potluck Pierogies With Sauteed Onions And Butter Recipe

This recipe is a game-changer for potlucks, parties, or any gathering! Imagine tender, golden-brown pierogies, swimming in a luscious buttery onion sauce – all made effortlessly in your slow cooker. Perfect for football Sundays, graduation celebrations, or even a casual weeknight dinner, this dish is guaranteed to be a hit. It's unbelievably easy, requiring minimal effort for maximum flavor and rave reviews. Guests will be lining up for seconds (and thirds!), and you'll be hailed a culinary hero. Serves 16 (3 pierogies per person).

Prep Time 25 mins

Cook Time 200 mins

Calories 105.6 kcal

Protein 0g

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Crock Pot Potluck Pierogies With Sauteed Onions And Butter

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Crock Pot Potluck Pierogies With Sauteed Onions And Butter

48 frozen pierogies (approximately 3 per person)
Unsalted Butter
White Onion
Salt, to taste
Freshly ground black pepper, to taste

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How to Make Crock Pot Potluck Pierogies With Sauteed Onions And Butter

Melt 1/2 cup of butter in a medium saucepan over medium-low heat.
Add 2 medium yellow onions, thinly sliced, to the saucepan. Cook, stirring occasionally, until golden brown and caramelized (about 15-20 minutes).
Place 48 frozen pierogies in your slow cooker.
Pour the caramelized onions and butter mixture evenly over the pierogies.
Season generously with salt and freshly ground black pepper (to taste).
Cook on high for 3 hours, or until pierogies are heated through and the sauce is bubbly. Gently stir and rearrange pierogies with tongs a few times during cooking to ensure even cooking and sauce distribution.
Once cooked, reduce the slow cooker setting to low or keep warm. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

36g

Carbs

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Frequently Asked Questions

How long does it take to make Crock Pot Potluck Pierogies With Sauteed Onions And Butter?

Crock Pot Potluck Pierogies With Sauteed Onions And Butter takes about 225 minutes from start to finish — roughly 25 minutes to prepare and 200 minutes to cook.

How many calories are in Crock Pot Potluck Pierogies With Sauteed Onions And Butter?

Crock Pot Potluck Pierogies With Sauteed Onions And Butter has approximately 105.6 calories per serving, with about 0 g protein, 0 g carbohydrates and 17 g fat.

What ingredients do I need for Crock Pot Potluck Pierogies With Sauteed Onions And Butter?

The key ingredients for Crock Pot Potluck Pierogies With Sauteed Onions And Butter are Pierogies, Unsalted Butter, White Onion, Salt, Pepper. See the full list with measurements above.