Garlic And Herb Bread Recipe

Indulge in this irresistible Garlic & Herb Pull-Apart Bread! Perfectly soft and bursting with flavor, this artisan-style bread is the ultimate side for your favorite Italian dishes or a delightful treat on its own. Made with an easy ABM (Autolyse, Bulk Fermentation, Mix) dough cycle, this recipe is surprisingly simple to achieve restaurant-quality results at home. Prepare to be amazed!

Prep Time 60 mins
Cook Time 150 mins
Calories 265.3 kcal
Protein 14g
Rating 3.3 (3 Reviews)
Garlic And Herb Bread

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Garlic And Herb Bread

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Garlic And Herb Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Garlic And Herb Bread

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

20g

Fat

1g

Carbs

17g