The Great Montezuma's Favorite Hot Chocolate Drink Recipe

Unleash your inner conquistador with this decadent hot chocolate recipe! Inspired by Richard Sterling's interpretation of a Spanish twist on Montezuma's beloved beverage, this recipe blends rich dark chocolate with a hint of spice and a luxurious touch of alcohol. Perfect for a chilly evening or a sophisticated dessert, this drink is sure to impress. Get ready for an explosion of flavor!

Prep Time 5 mins
Cook Time 10 mins
Calories 345.9 kcal
Protein 12g
Rating 4.0 (2 Reviews)
The Great Montezuma's Favorite Hot Chocolate Drink 13

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for The Great Montezuma's Favorite Hot Chocolate Drink

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How to Make The Great Montezuma's Favorite Hot Chocolate Drink

  1. In a small saucepan, gently heat 1 cup of whole milk over medium heat.
  2. Add 4 ounces of dark chocolate (70% cacao or higher), chopped, and stir until melted and smooth.
  3. Remove from heat and stir in 2 tablespoons of honey, 1 teaspoon of vanilla extract, and 1 ounce (or 2 tablespoons) of vodka.
  4. Pour the mixture into two tall glasses or Irish coffee glasses.
  5. Gently float 1 tablespoon of heavy cream on top of each glass.
  6. Dust each with a pinch of cayenne pepper and garnish with a cinnamon stick.
  7. (Optional) Garnish with a sprinkle of grated dark chocolate and a small, dried red chili pepper for an extra kick.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

135g

Fat

29g

Carbs

11g

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