Easy Bacon Wrapped Prawns Recipe

Craving a delicious and effortless appetizer or meal? These Easy Bacon-Wrapped Prawns are ready in just 30 minutes! This recipe skips the fuss of complicated techniques, delivering juicy, succulent prawns wrapped in crispy bacon. Perfect for weeknight dinners, parties, or a special treat – get ready to impress!

Prep Time 10 mins
Cook Time 30 mins
Calories 620.4 kcal
Protein 20g
Rating 4.3 (3 Reviews)
Easy Bacon Wrapped Prawns 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Bacon Wrapped Prawns

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How to Make Easy Bacon Wrapped Prawns

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a small bowl, combine brown sugar, smoked paprika, and black pepper.
  3. Pat the prawns dry with paper towels. This helps the bacon crisp up nicely.
  4. Wrap each prawn with half a slice of bacon. Secure with a toothpick.
  5. Place the bacon-wrapped prawns on the prepared baking sheet.
  6. Sprinkle the brown sugar spice mixture evenly over the prawns.
  7. Bake for 12-15 minutes, or until the bacon is crispy and the prawns are pink and cooked through.
  8. Garnish with fresh parsley, if desired, and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

113 g

Sugar

260g

Fat

36g

Carbs

30g