Ingredients for Easy Ham Broccoli Casserole
- Cooked Pasta
- Cooked Ham
- Frozen Broccoli
- Cheddar Cheese
- Sour Cream
- Cream Of Mushroom Soup
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How to Make Easy Ham Broccoli Casserole
- Preheat oven to 350°F (175°C).
- Cook rotini pasta according to package directions. Drain and set aside.
- In a large bowl, combine cooked pasta, 1 cup cooked ham (diced), 4 cups broccoli florets (steamed or microwaved until tender-crisp), 1 (10.75 ounce) can condensed cream of mushroom soup (or your favorite!), 1/2 cup milk, 1 1/2 cups shredded cheddar cheese, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
- Pour mixture into a greased 13x9 inch baking dish.
- Bake for 50-60 minutes, or until bubbly and heated through. Let stand for 10 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
6g
Fat
83g
Carbs
11g
