Easy Microwave Rocky Road Fudge Recipe

Indulge in this ridiculously easy microwave Rocky Road Fudge! No candy thermometer needed – just melt, mix, and chill for a decadent treat the whole family will adore. This recipe is perfect for chocolate lovers of all ages, delivering rich chocolate flavor with crunchy marshmallows, crispy cereal, and satisfying walnuts in minutes. Get ready for a delightful, no-fuss dessert!

Prep Time 10 mins
Cook Time 18 mins
Calories 21.2 kcal
Protein 0g
Rating 4.5 (6 Reviews)
Easy Microwave Rocky Road Fudge 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Microwave Rocky Road Fudge

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How to Make Easy Microwave Rocky Road Fudge

  1. In a large, microwave-safe bowl, melt 12 ounces of semi-sweet chocolate chips in 1-minute intervals, stirring until smooth. Microwave for a total of 1.5-2 minutes, stirring between intervals.
  2. Microwave for an additional 30 seconds and stir until the chocolate is completely melted and smooth.
  3. Gently stir in 1 cup of mini marshmallows, 1 cup of your favorite crunchy cereal (like Rice Krispies), and ½ cup of chopped walnuts.
  4. Add ½ cup of optional ingredients (such as peanut butter, butterscotch chips, pretzels, or dried fruit), if desired and stir to combine.
  5. Line an 8x8 inch baking pan with foil, leaving some overhang on the sides for easy removal. Lightly butter the foil.
  6. Pour the fudge mixture into the prepared pan and spread evenly.
  7. Refrigerate for at least 1 hour, or until the fudge is firm.
  8. Lift the fudge out of the pan using the foil overhang. Cut into 1-inch squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

7g

Fat

2g

Carbs

0g