Easy Side Pork Recipe

Crispy, juicy, and unbelievably easy! This oven-baked side pork recipe is a family favorite, passed down through generations. No messy frying here – just perfectly seasoned pork, ready in under 30 minutes. A delicious and satisfying side dish (though maybe not for those watching their calorie intake!).

Prep Time 5 mins
Cook Time 20 mins
Calories 57 kcal
Protein 3g
Rating 4.3 (6 Reviews)
Easy Side Pork

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Easy Side Pork

  1. Preheat oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper for easy cleanup.
  3. In a large resealable bag, combine 1/4 cup of your favorite spice rub (see suggestions below), 1 tablespoon olive oil, and 1/2 teaspoon salt.
  4. Add pork strips one at a time to the bag, ensuring each strip is evenly coated.
  5. Arrange coated pork strips in a single layer on the prepared baking sheet.
  6. Bake for 10 minutes.
  7. Flip the pork strips using tongs.
  8. Bake for another 10 minutes, or until golden brown and cooked through.
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

3g