Ingredients for Egg Cake Bld Dish
- 1 cup cooked chicken, chopped
- Bacon
- Prepared Stuffing
- 6 large eggs
- 1 cup shredded cheddar cheese
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup mixed chopped vegetables
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How to Make Egg Cake Bld Dish
- Preheat oven to 350°F (175°C). Grease a 9-inch oven-safe skillet or baking dish.
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Gently stir in the cooked chicken, shredded cheese, and chopped vegetables.
- Pour the egg mixture into the prepared skillet.
- Bake for 20-25 minutes, or until the egg cake is set and lightly golden brown.
- Let cool slightly before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
5g
Fat
43g
Carbs
2g
