Egg Cream Non Alcoholic Beverage Recipe

Discover this surprisingly delicious non-alcoholic Egg Cream! Perfect for using up leftover club soda, this bubbly beverage is richer and more chocolatey than other versions. The name's a bit of a mystery – no eggs here, just a delightful mix of chocolate, milk, and fizzy club soda. A simple, yet elegant treat for any occasion, ready in minutes!

Prep Time 1 mins
Cook Time 1 mins
Calories 334 kcal
Protein 14g
Rating Be the first
Egg Cream Non Alcoholic Beverage 41

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Egg Cream Non Alcoholic Beverage

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How to Make Egg Cream Non Alcoholic Beverage

  1. Fill a chilled tall glass with ice.
  2. Add 2 tablespoons of chocolate syrup to the glass.
  3. Pour in 1/4 cup of milk.
  4. Top with 1 1/2 cups of chilled club soda.
  5. Gently stir to combine.
  6. Garnish with a maraschino cherry or chocolate shavings (optional).
  7. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

125g

Fat

26g

Carbs

17g

Frequently Asked Questions

How long does it take to make Egg Cream Non Alcoholic Beverage?

Egg Cream Non Alcoholic Beverage takes about 2 minutes from start to finish — roughly 1 minutes to prepare and 1 minutes to cook.

How many calories are in Egg Cream Non Alcoholic Beverage?

Egg Cream Non Alcoholic Beverage has approximately 334 calories per serving, with about 14 g protein, 17 g carbohydrates and 16 g fat.

What ingredients do I need for Egg Cream Non Alcoholic Beverage?

The key ingredients for Egg Cream Non Alcoholic Beverage are Whole Milk, Chocolate Syrup, Club Soda. See the full list with measurements above.

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