English Pub Style Pickled Eggs Recipe

Experience a taste of the classic English pub with these addictive pickled eggs! A tangy twist on deviled eggs, these perfectly pickled beauties are incredibly easy to make and are bursting with flavor. Slice them and add them to your favorite salad for a protein-packed crunch, or enjoy them straight from the jar as a delightful snack. Get ready for a flavor explosion!

Prep Time 15 mins

Cook Time 20 mins

Calories 994.6 kcal

Protein 150g

Rating Be the first

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for English Pub Style Pickled Eggs

Hard Boiled Eggs
2 cups white vinegar
Allspice Berries
4 bay leaves
Whole Black Peppercorn

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this English Pub Style Pickled Eggs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make English Pub Style Pickled Eggs

Gently place 6 large eggs in a 1-quart wide-mouth jar.
In a non-aluminum saucepan, bring 2 cups white vinegar to a rolling boil. Continue boiling for 10 minutes.
In the jar with the eggs, add 1/2 cup water, 2 tablespoons pickling salt, 1 tablespoon sugar, 1 teaspoon mustard seeds, 1 teaspoon celery seeds, 1/2 teaspoon black peppercorns, and 4 bay leaves.
Carefully ladle the hot vinegar mixture over the eggs, ensuring they are fully submerged.
Securely tighten the jar lid.
Allow the jar to cool completely to room temperature, then refrigerate for at least 3 days before serving for optimal flavor. These pickled eggs will keep in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

27g

Fat

98g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Sweets & Sides Side Dishes European Gluten Free Summer Recipes Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion 5 Ingredients Or Less Condiments Etc Eggs Dairy Easy European English Eggs Dietary Gifts Number Of Servings

Frequently Asked Questions

How long does it take to make English Pub Style Pickled Eggs?

English Pub Style Pickled Eggs takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in English Pub Style Pickled Eggs?

English Pub Style Pickled Eggs has approximately 994.6 calories per serving, with about 150 g protein, 2 g carbohydrates and 97 g fat.

What ingredients do I need for English Pub Style Pickled Eggs?

The key ingredients for English Pub Style Pickled Eggs are Hard Boiled Eggs, Vinegar, Allspice Berries, Bay Leaves, Whole Black Peppercorn. See the full list with measurements above.