Ingredients for Family Favorite Pizza Sauce
- 1 (6 ounce) can tomato paste
- Warm Water
- Parmesan Cheese
- Garlic
- Honey
- Anchovy Paste
- 1 1/2 teaspoons onion powder
- 1 teaspoon dried oregano
- Dried Marjoram
- 1 teaspoon dried basil
- 1/2 teaspoon ground black pepper
- Cayenne Pepper
- Dried Red Pepper Flakes
- 1 teaspoon salt
- 1 (28 ounce) can crushed tomatoes
- 2 tablespoons olive oil
- 1 1/2 teaspoons garlic powder
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Family Favorite Pizza Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Family Favorite Pizza Sauce
- In a medium bowl, whisk together the crushed tomatoes, tomato paste, olive oil, garlic powder, onion powder, oregano, basil, salt, and black pepper until well combined.
- Let the sauce sit at room temperature for at least 30 minutes, or up to 2 hours, to allow the flavors to fully develop. For an even richer flavor, refrigerate overnight.
- Taste and adjust seasonings as needed before using on your favorite pizza crust.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
28g
Fat
1g
Carbs
2g