Fluffy Fat Free Chocolate Frosting Recipe

Indulge in this light and airy, fat-free chocolate frosting! Perfect for satisfying your chocolate cravings without the guilt. Easily customizable with your favorite sugar-free pudding flavors and sweetener. This recipe is also adaptable for a richer, full-fat version – simply swap out the skim milk powder! Deliciously complements our recipe #209214 (link to recipe if available). Get ready to experience a cloud of chocolatey goodness!

Prep Time 10 mins
Cook Time 10 mins
Calories 28.6 kcal
Protein 1g
Rating 4.0 (1 Reviews)
Fluffy Fat Free Chocolate Frosting 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fluffy Fat Free Chocolate Frosting

  • Frozen Fat Free Whipped Topping
  • Sugar Free Instant Chocolate Pudding Mix
  • ¾ cup + 2 tablespoons skim milk
  • 2 tablespoons skim milk powder
  • 1 teaspoon vanilla extract

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How to Make Fluffy Fat Free Chocolate Frosting

  1. In a medium bowl, whisk together ¾ cup plus 2 tablespoons skim milk, 2 tablespoons skim milk powder, and 1 teaspoon vanilla extract until completely smooth and no powder remains.
  2. Add 1 (3.4 ounce) package sugar-free chocolate instant pudding mix to the milk mixture.
  3. Beat on low speed with an electric mixer or whisk vigorously until the pudding is smooth and thickened (about 1-2 minutes).
  4. Gently fold in 8 ounces of thawed sugar-free cool whip using a spatula until fully incorporated and the frosting is light and fluffy.
  5. Add 2 tablespoons Splenda or your preferred sweetener, if desired, for extra sweetness. Mix until well combined.
  6. Spread evenly over your favorite cake or cupcakes. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

1g

Fat

0g

Carbs

1g