Fluffy Lemon Chess Pie Recipe

Experience the airy delight of our Fluffy Lemon Chess Pie! Unlike traditional recipes, this version skips the cornmeal and buttermilk, resulting in an incredibly light and fluffy texture. The secret? Separately whipped egg whites folded into a luscious lemon filling. This recipe, adapted from the Alabama chapter of the Bell South Pioneers, is a refreshing twist on a classic Southern dessert.

Prep Time 20 mins

Cook Time 40 mins

Calories 343.8 kcal

Protein 10g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fluffy Lemon Chess Pie

1 1/2 cups granulated sugar
1 cup (2 sticks) unsalted butter, softened
4 large eggs, separated
Lemon, Juice And Zest Of
1 (9 inch) pie crust, blind baked
pinch salt

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How to Make Fluffy Lemon Chess Pie

Preheat oven to 425°F (220°C). Blind bake your 9-inch pie crust for 7-8 minutes. (If using a store-bought crust, prick the bottom with a fork before baking to prevent bubbling).
In a large bowl, cream together 1 cup (2 sticks) of softened unsalted butter and 1 ½ cups granulated sugar until light and fluffy.
Beat in 4 large egg yolks, one at a time, mixing well after each addition.
Stir in the zest and juice of 2 large lemons.
In a separate clean bowl, beat 4 large egg whites with a pinch of salt until stiff peaks form.
Gently fold the whipped egg whites into the lemon mixture until just combined. Be careful not to deflate the egg whites.
Pour the filling into the pre-baked pie crust.
Bake at 350°F (175°C) for 25-30 minutes, or until the filling is set and lightly golden brown. The center should be just slightly jiggly.
Let the pie cool completely on a wire rack before serving. This allows the filling to set properly and enhances the flavor.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

138g

Fat

39g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Pies And Tarts Desserts Fruit Easy Pies Dietary Citrus Lemon

Frequently Asked Questions

How long does it take to make Fluffy Lemon Chess Pie?

Fluffy Lemon Chess Pie takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Fluffy Lemon Chess Pie?

Fluffy Lemon Chess Pie has approximately 343.8 calories per serving, with about 10 g protein, 14 g carbohydrates and 26 g fat.

What ingredients do I need for Fluffy Lemon Chess Pie?

The key ingredients for Fluffy Lemon Chess Pie are Sugar, Butter, Eggs, Lemon, Juice And Zest Of, Pie Crusts, pinch salt. See the full list with measurements above.