Fluffy Pink Dump Salad Recipe

This ridiculously easy 4-ingredient Fluffy Pink Dump Salad (aka Pink Stuff!) is a crowd-pleaser perfect for potlucks, barbecues, picnics, and summer gatherings. This cool, light, and subtly sweet salad is fantastic as a side dish or even a light dessert! Simply dump, mix, and chill – it's that easy! Double (or triple!) the recipe for larger crowds.

Prep Time 5 mins
Cook Time 5 mins
Calories 202.1 kcal
Protein 24g
Rating Be the first
Fluffy Pink Dump Salad 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fluffy Pink Dump Salad

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How to Make Fluffy Pink Dump Salad

  1. In a large bowl, combine 8 ounces of Cool Whip, 3 ounces of cherry gelatin powder, and 1/2 cup of cold water. Whisk until the gelatin is fully dissolved and the mixture is smooth.
  2. Gently fold in 20 ounces of crushed pineapple (drained) and 16 ounces of small curd cottage cheese.
  3. Cover the bowl and refrigerate for at least 2 hours, or until chilled and set.
  4. Refrigerate leftovers in an airtight container for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

42g

Fat

34g

Carbs

6g

Frequently Asked Questions

How long does it take to make Fluffy Pink Dump Salad?

Fluffy Pink Dump Salad takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Fluffy Pink Dump Salad?

Fluffy Pink Dump Salad has approximately 202.1 calories per serving, with about 24 g protein, 6 g carbohydrates and 13 g fat.

What ingredients do I need for Fluffy Pink Dump Salad?

The key ingredients for Fluffy Pink Dump Salad are Cool Whip, Cherry Gelatin, Pineapple Tidbits, Small Curd Cottage Cheese. See the full list with measurements above.

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