French Vanilla Coffee Iced Recipe

Escape the heat with this light and refreshing French Vanilla Iced Coffee! Customize the coffee strength and type to perfectly match your taste. Ready in just minutes, this recipe is perfect for a quick pick-me-up any time of day. Indulge in the creamy, vanilla-infused bliss!

Prep Time 5 mins
Cook Time 2 mins
Calories 47.8 kcal
Protein 6g
Rating 4.0 (1 Reviews)
French Vanilla Coffee Iced 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for French Vanilla Coffee Iced

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How to Make French Vanilla Coffee Iced

  1. Combine 1 cup of ice cubes and 1/2 cup of milk (dairy or non-dairy) in a blender.
  2. Blend until completely smooth.
  3. Add 1/2 cup of strongly brewed coffee (adjust to your preferred strength), 1 tablespoon of vanilla syrup (or to taste), and a pinch of salt. Blend until frothy.
  4. Pour into a tall glass filled with ice. Garnish with whipped cream and a sprinkle of vanilla bean powder (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

9g

Fat

0g

Carbs

2g