Fresh Lime Daiquiri Recipe

Experience the vibrant taste of Cuba with this refreshing Fresh Lime Daiquiri recipe! Made with freshly squeezed lime juice, this classic cocktail is incredibly easy to make and perfect for a hot day or a sophisticated evening. Elevate your cocktail game with this simple yet elegant recipe – perfect for beginners and experienced mixologists alike.

Prep Time 2 mins
Cook Time 1 mins
Calories 101.9 kcal
Protein 0g
Rating 4.5 (2 Reviews)
Fresh Lime Daiquiri 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fresh Lime Daiquiri

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How to Make Fresh Lime Daiquiri

  1. Combine 2 oz white rum, 1 oz fresh lime juice, ¾ oz simple syrup (or to taste), and a handful of ice in a cocktail shaker.
  2. Shake vigorously for 15-20 seconds until well-chilled.
  3. Double strain into a chilled coupe or margarita glass.
  4. Express the oils from a lime wedge over the drink by gently pressing the cut side against the rim of the glass. Add the lime wedge to the drink as a garnish.
  5. For a drier daiquiri, reduce or omit the simple syrup.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

2g

Fat

0g

Carbs

0g

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