Fresh Vegetable Juice Cocktail Recipe

Ignite your taste buds with this vibrant and refreshing Fresh Vegetable Juice Cocktail! Packed with essential vitamins and nutrients, this quick and easy recipe is perfect for a healthy morning boost or a revitalizing afternoon pick-me-up. Simply juice your favorite vegetables (see recipe for suggestions) and enjoy the delicious, naturally sweet flavor. This recipe requires a juicer.

Prep Time 10 mins
Cook Time 5 mins
Calories 280 kcal
Protein 16g
Rating Be the first
Fresh Vegetable Juice Cocktail 81

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fresh Vegetable Juice Cocktail

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How to Make Fresh Vegetable Juice Cocktail

  1. Wash and thoroughly prepare all vegetables.
  2. Cut vegetables into smaller pieces suitable for your juicer.
  3. Juice the vegetables using your juicer.
  4. Pour into a glass filled with ice (optional).
  5. Garnish with a sprig of fresh herbs (optional), and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

133g

Fat

1g

Carbs

20g

Frequently Asked Questions

How long does it take to make Fresh Vegetable Juice Cocktail?

Fresh Vegetable Juice Cocktail takes about 15 minutes from start to finish — roughly 10 minutes to prepare and 5 minutes to cook.

How many calories are in Fresh Vegetable Juice Cocktail?

Fresh Vegetable Juice Cocktail has approximately 280 calories per serving, with about 16 g protein, 20 g carbohydrates and 3 g fat.

What ingredients do I need for Fresh Vegetable Juice Cocktail?

The key ingredients for Fresh Vegetable Juice Cocktail are Carrots, Celery, Beet, Tomatoes, Red Pepper, Fresh Parsley. See the full list with measurements above.

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