Ingredients for Frosty Latte Smoothie
- Brewed Coffee
- 2% Low Fat Milk
- 2 tablespoons honey
- 2 cups ice
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How to Make Frosty Latte Smoothie
- In a large pitcher, whisk together 1 cup of freshly brewed strong coffee, 2 cups of milk (dairy or non-dairy), and 2 tablespoons of honey until the honey is completely dissolved.
- Refrigerate the coffee mixture for at least 30 minutes to allow it to chill thoroughly.
- When ready to serve, add 2 cups of ice to a high-speed blender.
- Pour the chilled coffee mixture into the blender.
- Blend until the mixture is completely smooth and frothy. You may need to stop and scrape down the sides of the blender as needed.
- Pour into glasses and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
81g
Fat
3g
Carbs
6g