Frozen Yogurt Pops Recipe

Cool down with these refreshing and easy-to-make frozen yogurt pops! Perfect for kids and adults, this recipe requires minimal prep time and delivers maximum deliciousness. A healthy and fun summer treat the whole family will crave!

Prep Time 5 mins

Cook Time 10 mins

Calories 79.7 kcal

Protein 6g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Frozen Yogurt Pops

2 cups yogurt (Greek yogurt recommended)
1/2 cup orange juice
1 teaspoon vanilla extract
Paper cups
Wooden Stick

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How to Make Frozen Yogurt Pops

In a medium mixing bowl, combine 2 cups of your favorite yogurt (Greek yogurt works great!).
Add 1/2 cup of orange juice and 1 teaspoon of vanilla extract to the yogurt.
Gently stir until the ingredients are thoroughly combined and the mixture is smooth.
Pour the mixture into paper cups, filling each cup about halfway.
Insert popsicle sticks into the center of each cup.
Place the filled cups in the freezer for at least 4 hours, or until the pops are completely frozen and solid.
Once frozen, gently pull the pops out of the cups and enjoy your homemade frozen yogurt treats!