Fudgie Butterscotch Ring Recipe

This nostalgic recipe, passed down through generations, delivers an irresistible Fudgie Butterscotch Ring! Originally found in a 1973 magazine, this easy-to-make dessert is a guaranteed crowd-pleaser. Rich, decadent chocolate and butterscotch chips mingle with creamy sweetened condensed milk and crunchy nuts for a flavor explosion that will leave everyone wanting more. Get ready to experience a taste of pure comfort and deliciousness!

Prep Time 15 mins
Cook Time 7 mins
Calories 250.7 kcal
Protein 7g
Rating Be the first
Fudgie Butterscotch Ring 60

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fudgie Butterscotch Ring

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fudgie Butterscotch Ring? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Fudgie Butterscotch Ring

  1. Melt 12 ounces of chocolate chips, 8 ounces of butterscotch chips, and one 14-ounce can of sweetened condensed milk in a double boiler or heat-safe bowl set over simmering water. Stir frequently until smooth and melted.
  2. Gently fold in 1 cup of chopped nuts (walnuts or pecans recommended).
  3. Line a baking sheet with waxed paper. Using a large spoon, drop spoonfuls of the fudge mixture onto the waxed paper, forming a ring shape.
  4. Place the ring in the freezer for 1 hour, then transfer it to the refrigerator until firm and ready to serve (at least 2-3 hours).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

101g

Fat

35g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Fudgie Butterscotch Ring?

Fudgie Butterscotch Ring takes about 22 minutes from start to finish — roughly 15 minutes to prepare and 7 minutes to cook.

How many calories are in Fudgie Butterscotch Ring?

Fudgie Butterscotch Ring has approximately 250.7 calories per serving, with about 7 g protein, 9 g carbohydrates and 23 g fat.

What ingredients do I need for Fudgie Butterscotch Ring?

The key ingredients for Fudgie Butterscotch Ring are Chocolate Chips, Butterscotch Chips, Walnuts, Sweetened Condensed Milk. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review