Gracie's Double Chocolate New Year's Cookies Low Sugar Recipe

Indulge in guilt-free deliciousness with Gracie's Double Chocolate New Year's Cookies! These chewy, intensely chocolatey cookies are made with mostly whole wheat flour and sweetened only by the natural sugars in semi-sweet chocolate chips, keeping the glycemic index low. Perfect for a healthy dessert option, they're amazing served warm with sugar-free ice cream or whipped topping. A surprisingly simple recipe with no baking powder or baking soda!

Prep Time 15 mins
Cook Time 30 mins
Calories 82.7 kcal
Protein 3g
Rating 4.0 (2 Reviews)
Gracie's Double Chocolate New Year's Cookies Low Sugar 39

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Gracie's Double Chocolate New Year's Cookies Low Sugar

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How to Make Gracie's Double Chocolate New Year's Cookies Low Sugar

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together 1/2 cup (113g) unsalted butter, 1/4 cup (50g) granulated sugar substitute (e.g., erythritol or stevia), 1 large egg, and 1 teaspoon vanilla extract until light and fluffy.
  3. In a separate bowl, whisk together 1 1/2 cups (190g) whole wheat flour, 1/2 cup (60g) all-purpose flour, 1/2 cup (40g) unsweetened cocoa powder, and 1/4 teaspoon salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Stir in 1 cup (170g) semi-sweet chocolate chips and 1/2 cup (60g) chopped nuts (optional).
  6. Roll dough into 15 balls (1 1/2 inches in diameter) and place them on the prepared baking sheet, leaving some space between each cookie.
  7. Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft. Baking time may vary depending on your oven.
  8. Let the cookies cool on the baking sheet for 10 minutes before transferring them to a wire rack to cool completely.
  9. Once slightly cooled, dust with unsweetened cocoa powder for an extra touch of chocolate.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

6g

Fat

6g

Carbs

2g

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