Garlic Chive Mayonnaise Recipe

Elevate your sandwiches and snacks with this incredibly flavorful Garlic Chive Mayonnaise! This quick and easy recipe transforms ordinary mayonnaise into a gourmet condiment. The vibrant garlic and chive flavors blend beautifully, creating a creamy and delicious spread that's perfect for everything from classic sandwiches to burgers, fries, and more!

Prep Time 5 mins
Cook Time 5 mins
Calories 927.2 kcal
Protein 5g
Rating 5.0 (11 Reviews)
Garlic Chive Mayonnaise 51

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Garlic Chive Mayonnaise

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How to Make Garlic Chive Mayonnaise

  1. Finely chop the chives.
  2. In a medium bowl, combine the mayonnaise, minced garlic, chopped chives, lemon juice, and salt.
  3. Stir well to ensure all ingredients are thoroughly mixed.
  4. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and deepen. For best results, let it sit for 2-3 hours or even overnight.
  5. Taste and adjust seasonings as needed before serving.

Nutrition Information (Approximate per serving)

Sodium

69 g

Sugar

60g

Fat

57g

Carbs

19g