Ingredients for Ginger Tropical Smoothie
- 1/4 cup orange juice
- Pineapple Juice
- Banana
- Fresh Gingerroot
- Ice
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How to Make Ginger Tropical Smoothie
- Combine 1 cup frozen mango chunks, 1/2 cup frozen pineapple chunks, 1/2 cup coconut water, 1 tablespoon fresh grated ginger, and 1/4 cup orange juice in a blender.
- Blend until completely smooth and creamy, adding a splash more coconut water if needed to reach your desired consistency.
- Pour into a glass and enjoy immediately! Garnish with a few extra mango chunks or a sprig of mint for an extra touch of elegance.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
95g
Fat
0g
Carbs
11g