Gingerbread Martini Recipe

Warm up your holiday spirit with this decadent Gingerbread Martini! This festive cocktail combines the spicy warmth of homemade gingerbread syrup with the smooth coolness of vodka. While making your own syrup (recipe included!) adds a touch of homemade magic, you can easily use store-bought gingerbread syrup for a quicker route. Get ready to impress your guests with this sophisticated and delicious drink – perfect for cozy nights in or elegant holiday gatherings!

Prep Time 20 mins
Cook Time 60 mins
Calories 719.2 kcal
Protein 0g
Rating Be the first
Gingerbread Martini 41

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Gingerbread Martini

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How to Make Gingerbread Martini

  1. **Make the Gingerbread Syrup:**
  2. Combine 1 cup water, 1 cup granulated sugar, 1/2 cup thinly sliced fresh ginger, 2 whole cloves, and 1 (3-inch) cinnamon stick in a small saucepan.
  3. Bring to a simmer over medium heat, stirring occasionally, until the sugar dissolves and the mixture reduces to about 3/4 cup (approximately 15 minutes).
  4. Remove from heat and pour the hot syrup through a fine-mesh sieve into a heatproof container. Discard solids.
  5. Let the syrup cool completely and stand for at least 20 minutes to allow any sediment to settle. This step enhances clarity.
  6. **Make the Martini:**
  7. Fill a cocktail shaker with ice.
  8. Add 2 ounces of vodka and 1 ounce of chilled gingerbread syrup to the shaker.
  9. Secure the lid and shake vigorously for 30 seconds until well-chilled and frothy.
  10. Strain into a chilled martini glass.
  11. Garnish with a candied ginger slice or a cinnamon stick (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

599g

Fat

0g

Carbs

49g

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Sweets & Sides Drinks & Cocktails Salmon Recipes Shrimp Recipes European American Gluten Free Fall Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Beverages Cocktails Number Of Servings

Frequently Asked Questions

How long does it take to make Gingerbread Martini?

Gingerbread Martini takes about 80 minutes from start to finish — roughly 20 minutes to prepare and 60 minutes to cook.

How many calories are in Gingerbread Martini?

Gingerbread Martini has approximately 719.2 calories per serving, with about 0 g protein, 49 g carbohydrates and 0 g fat.

What ingredients do I need for Gingerbread Martini?

The key ingredients for Gingerbread Martini are Water, Sugar, Fresh Ginger, Cinnamon Sticks, Cloves, Ice. See the full list with measurements above.

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