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Grandma's Best Hot Fudge Sauce Recipe

Indulge in this decadent, rich hot fudge sauce – a family favorite! Grandma's secret recipe, now optimized for a healthier twist without sacrificing flavor. Made with skim evaporated milk and reduced-calorie butter, this sauce is irresistible whether drizzled over ice cream, cakes, or enjoyed straight from the spoon (we won't judge!). Prepare for a taste of pure chocolate heaven.

Prep Time 5 mins
Cook Time 12 mins
Calories 75.4 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Grandma's Best Hot Fudge Sauce 26

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Grandma's Best Hot Fudge Sauce

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How to Make Grandma's Best Hot Fudge Sauce

  1. Melt 1 cup of semi-sweet chocolate chips and 1/4 cup Land O Lakes 1/2 calorie butter in a medium saucepan over low heat, stirring frequently until smooth.
  2. Gradually whisk in 1/2 cup skim evaporated milk, ensuring no lumps form.
  3. Add 1/2 cup powdered sugar and whisk until fully incorporated.
  4. Bring the mixture to a gentle boil, stirring continuously for 8 minutes. The sauce will thicken.
  5. Remove from heat and stir in 1 teaspoon vanilla extract.
  6. Let the sauce cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

32g

Fat

12g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Healthy Vegetarian Gluten Free Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups 5 Ingredients Or Less Sauces Desserts Condiments Etc Easy Kid Friendly Chocolate Dietary Low Sodium Comfort Food Sweet Sauces Low In Something Taste Mood Number Of Servings