Grandma's Jello Salad Recipe

This holiday classic is a crowd-pleaser that always disappears! Grandma's secret recipe combines unexpected ingredients for a surprisingly delicious and refreshing jello salad. Skeptics beware – this one's a winner! Easy enough for a weeknight, yet elegant enough for any special occasion. Prepare to be amazed!

Prep Time 15 mins
Cook Time 70 mins
Calories 152.7 kcal
Protein 16g
Rating Be the first
Grandma's Jello Salad 39

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Grandma's Jello Salad

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How to Make Grandma's Jello Salad

  1. In a large bowl, dissolve 3 oz (85g) package of Jello (any flavor, but lime or orange work great!) in 1 cup (240ml) boiling water. Stir until completely dissolved.
  2. Gently fold in 1 cup (240ml) whipped cream.
  3. Add 1 (14 oz) container of cottage cheese, 1 (11 oz) can mandarin oranges (drained, reserving ½ cup of oranges for garnish), 1 (20 oz) can fruit cocktail (drained), and ½ cup (60g) chopped walnuts. Stir gently until combined.
  4. Pour the mixture into a serving dish. Garnish the top with the reserved ½ cup of mandarin orange segments and a sprinkle of walnuts.
  5. Refrigerate for at least 1 hour, or until set. For best results, chill for 2-3 hours.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

71g

Fat

12g

Carbs

7g

Frequently Asked Questions

How long does it take to make Grandma's Jello Salad?

Grandma's Jello Salad takes about 85 minutes from start to finish — roughly 15 minutes to prepare and 70 minutes to cook.

How many calories are in Grandma's Jello Salad?

Grandma's Jello Salad has approximately 152.7 calories per serving, with about 16 g protein, 7 g carbohydrates and 6 g fat.

What ingredients do I need for Grandma's Jello Salad?

The key ingredients for Grandma's Jello Salad are Whipped Cream, Lime Jell O Gelatin, Cottage Cheese, Mandarin Oranges, Fruit Cocktail, Walnuts. See the full list with measurements above.

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