Ingredients for Great Pumpkin Punch
- 1 medium pumpkin
- 64 ounces apple cider
- 2 liters ginger ale
- Rum (not found in recipe)
- 32 ounces cranberry juice
- 1 (12 ounce) can frozen orange juice concentrate, thawed
- 1 (12 ounce) can frozen lemon-lime soda concentrate, thawed
- 1 (15 ounce) can pumpkin puree
- 1 cup maple syrup
- 1 cup gummy worms, optional
- 1 cup candy corn, optional
- 1 cup ice
- 2 cups mini pumpkin candies or 2 cups pumpkin pieces
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How to Make Great Pumpkin Punch
- Scoop out the inside of a medium-sized pumpkin, leaving about a 1-inch thick shell.
- In a large bowl, combine the apple cider, cranberry juice, ginger ale, and orange juice.
- Add the lemon-lime soda, pumpkin puree, and maple syrup. Stir gently to combine.
- Add the gummy worms and candy corn for a spooky touch (optional).
- Carefully pour the punch into the hollowed-out pumpkin.
- Add ice and float several small pieces of pumpkin on top for garnish.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
37g
Fat
0g
Carbs
3g