Greek Garlic Bread Recipe

Elevate your next BBQ with this irresistible Greek Garlic Bread! A family favorite recipe, this flavorful bread is the perfect complement to grilled meats, vegetables, or even enjoyed on its own. Get ready for a burst of Mediterranean flavors in every bite!

Prep Time 10 mins
Cook Time 25 mins
Calories 774.8 kcal
Protein 52g
Rating Be the first
Greek Garlic Bread 57

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Greek Garlic Bread

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How to Make Greek Garlic Bread

  1. Preheat your oven to 375°F (190°C).
  2. Slice the baguette in half lengthwise.
  3. In a small bowl, whisk together the olive oil, minced garlic, Parmesan cheese, oregano, parsley, red pepper flakes (if using), salt, and pepper.
  4. Spread the garlic mixture evenly over both halves of the baguette.
  5. Place the baguette on a baking sheet.
  6. Bake for 15-20 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
  7. Remove from the oven and let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

59 g

Sugar

24g

Fat

30g

Carbs

37g

Frequently Asked Questions

How long does it take to make Greek Garlic Bread?

Greek Garlic Bread takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in Greek Garlic Bread?

Greek Garlic Bread has approximately 774.8 calories per serving, with about 52 g protein, 37 g carbohydrates and 37 g fat.

What ingredients do I need for Greek Garlic Bread?

The key ingredients for Greek Garlic Bread are French Bread, Margarine, Mayonnaise, Green Onions, Black Olives, Mozzarella Cheese. See the full list with measurements above.

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