Grog Hot Toddy Recipe

Fight off chills and sniffles with this comforting Grog Hot Toddy! This warming drink, a delicious blend of spiced rum (or wine) and honey, is the perfect remedy for a cold, flu, or sore throat. Easy to make in just 5 minutes, it's the ultimate cozy beverage for feeling better fast.

Prep Time 2 mins
Cook Time 5 mins
Calories 618.1 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Grog Hot Toddy 39

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Grog Hot Toddy

  • 1 cup water
  • 2 tablespoons honey or sugar
  • Rum
  • 2-3 whole cloves (if using wine)

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How to Make Grog Hot Toddy

  1. In a small saucepan, combine 1 cup of water and 2 tablespoons of honey or sugar.
  2. Bring the mixture to a simmer over medium heat, stirring until the honey or sugar is completely dissolved.
  3. Remove from heat and stir in 2 ounces of dark rum (or 4 ounces of red wine).
  4. If using wine, add 2-3 whole cloves.
  5. Pour into a heat-resistant mug and enjoy immediately. For an extra touch, garnish with a lemon wedge or cinnamon stick.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

100g

Fat

0g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Easy Holiday Event Low Fat Dietary Christmas Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something Number Of Servings 3 Steps Or Less