Ingredients for Hamburger Tots Green Bean Casserole
- 1 lb ground beef
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (14.5 ounce) can green beans, drained
- 30 ounces frozen tater tots
- 1/2 teaspoon black pepper
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How to Make Hamburger Tots Green Bean Casserole
- Brown 1 lb ground beef in a large skillet over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
- In a large bowl, combine the browned hamburger, 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (14.5 ounce) can of green beans, drained, and 1/2 teaspoon black pepper. Mix well.
- Pour the hamburger mixture into a greased 9x13 inch baking dish.
- Arrange 30 ounces of frozen tater tots evenly over the top of the hamburger mixture.
- Bake in a preheated oven at 350°F (175°C) for 45 minutes, or until the tater tots are golden brown and the casserole is heated through.
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
7g
Fat
33g
Carbs
9g