Auntie Lori's Swedish Meatballs Casserole Recipe

Craving comfort food? Auntie Lori's secret Swedish Meatball Casserole recipe is finally here! This incredibly delicious casserole features juicy meatballs in a creamy, savory sauce, baked to perfection. Get ready for a taste of pure nostalgia – a family favorite you'll want to make again and again. This recipe has been a closely guarded family secret, but now you can enjoy this amazing dish!

Prep Time 20 mins
Cook Time 50 mins
Calories 573 kcal
Protein 68g
Rating Be the first
Auntie Lori's Swedish Meatballs Casserole 240

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Auntie Lori's Swedish Meatballs Casserole

  • 1 1/2 lbs. lean ground beef
  • 1 large egg
  • 1/2 cup dry breadcrumbs
  • Carrots
  • Potatoes
  • 1/2 cup finely chopped onion
  • 1 teaspoon salt and 1/2 teaspoon black pepper
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1/4 cup milk
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup

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How to Make Auntie Lori's Swedish Meatballs Casserole

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine ground beef, ground pork, breadcrumbs, egg, milk, onion, salt, and pepper. Gently mix until just combined. Do not overmix.
  3. Roll the meat mixture into 1-inch meatballs.
  4. Heat olive oil in a large skillet over medium heat. Brown the meatballs on all sides.
  5. In the same skillet, melt butter. Add flour and whisk until smooth. Gradually whisk in beef broth, cream of mushroom soup, and Dijon mustard until smooth and thickened.
  6. Stir in the browned meatballs and simmer for 5 minutes.
  7. Pour the meatball mixture into a greased 9x13 inch baking dish.
  8. Top with cooked egg noodles and shredded cheddar cheese.
  9. Bake for 25-30 minutes, or until heated through and bubbly.
  10. Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

20g

Fat

64g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Pork Recipes European American Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Casseroles Main Dish Beef Potatoes Vegetables American Scandinavian Oven European Potluck Dinner Party Fall Heirloom Historical Holiday Event Kid Friendly Winter Swedish Dietary Seasonal Comfort Food Low Carb Ground Beef Low In Something Meat Taste Mood To Go Equipment

Frequently Asked Questions

How long does it take to make Auntie Lori's Swedish Meatballs Casserole?

Auntie Lori's Swedish Meatballs Casserole takes about 70 minutes from start to finish — roughly 20 minutes to prepare and 50 minutes to cook.

How many calories are in Auntie Lori's Swedish Meatballs Casserole?

Auntie Lori's Swedish Meatballs Casserole has approximately 573 calories per serving, with about 68 g protein, 14 g carbohydrates and 45 g fat.

What ingredients do I need for Auntie Lori's Swedish Meatballs Casserole?

The key ingredients for Auntie Lori's Swedish Meatballs Casserole are Hamburger, Egg, Breadcrumbs, Carrots, Potatoes, Onion. See the full list with measurements above.

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