Ingredients for Healthy Breakfast Sandwich With Avocado And Egg
- Whole Wheat Pita Bread
- 1 ripe avocado
- Hard Boiled Eggs
- Salt And Pepper
- Salsa (optional)
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How to Make Healthy Breakfast Sandwich With Avocado And Egg
- Preheat your toaster. Cut two pita breads in half and carefully slice open to create a pocket in each half.
- While the pita breads are toasting, mash 1/2 a ripe avocado with a fork until smooth and creamy.
- Once the pita breads are lightly toasted, spread 1/4 of the mashed avocado evenly inside each pita pocket.
- Top each pita half with 1/2 of 2 hard-boiled eggs, sliced. Season generously with salt and pepper.
- Add a dollop of your favorite salsa to each sandwich for an extra layer of flavor (optional).
- Enjoy your healthy and delicious breakfast sandwich immediately!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
4g
Fat
14g
Carbs
7g