Herb Grilled Eggplant Aubergine Recipe

Elevate your next barbecue with this flavorful Herb Grilled Eggplant Aubergine! Perfectly charred and bursting with fresh herb aromas, this side dish is the ideal complement to grilled beef, pork, or even chicken. Easy to make and incredibly satisfying, this recipe will quickly become a summer staple. Get ready for tender eggplant slices infused with delicious herbs and a smoky char.

Prep Time 20 mins
Cook Time 40 mins
Calories 207.6 kcal
Protein 3g
Rating Be the first
Herb Grilled Eggplant Aubergine 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Herb Grilled Eggplant Aubergine

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How to Make Herb Grilled Eggplant Aubergine

  1. Preheat your grill to medium-high heat.
  2. In a large bowl, whisk together 1/4 cup olive oil, 2 tablespoons chopped fresh rosemary, 1 tablespoon chopped fresh thyme, 1 tablespoon chopped fresh oregano, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  3. Slice one large eggplant (about 1 pound) into 1/2-inch thick slices.
  4. Add the eggplant slices to the herb mixture, ensuring they are evenly coated. Marinate for at least 15 minutes (or up to 30 minutes for maximum flavor).
  5. Lightly oil the grill grates to prevent sticking.
  6. Grill the eggplant slices for 3-4 minutes per side, or until tender and slightly charred. Watch carefully to prevent burning.
  7. Remove from grill and serve immediately. Garnish with extra fresh herbs if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

17g

Fat

7g

Carbs

3g

Frequently Asked Questions

How long does it take to make Herb Grilled Eggplant Aubergine?

Herb Grilled Eggplant Aubergine takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Herb Grilled Eggplant Aubergine?

Herb Grilled Eggplant Aubergine has approximately 207.6 calories per serving, with about 3 g protein, 3 g carbohydrates and 28 g fat.

What ingredients do I need for Herb Grilled Eggplant Aubergine?

The key ingredients for Herb Grilled Eggplant Aubergine are Eggplant, Canola Oil, Garlic, Basil, Oregano, Thyme. See the full list with measurements above.

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