Hippocras Non Alcoholic Recipe

Transport your taste buds to the medieval ages with this captivating non-alcoholic Hippocras! Inspired by a Society for Creative Anachronism feast, this spiced beverage is a delightful twist on traditional recipes. Imagine the warm, comforting aroma of exotic spices mingling in a rich, flavorful syrup – equally delicious served hot or chilled. A unique and sophisticated alternative to everyday iced tea or mulled cider, this Hippocras is perfect for festive gatherings or cozy nights in. Easy to make, yet incredibly impressive!

Prep Time 15 mins
Cook Time 240 mins
Calories 746.8 kcal
Protein 2g
Rating 5.0 (2 Reviews)
Hippocras Non Alcoholic 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hippocras Non Alcoholic

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How to Make Hippocras Non Alcoholic

  1. Combine all ingredients in a two-quart saucepan over medium heat.
  2. Bring the mixture to a gentle simmer, stirring occasionally to prevent sticking.
  3. Reduce the heat to low and simmer for 120-150 minutes, or until the mixture has reduced by approximately half and thickened to a syrupy consistency. Stir occasionally.
  4. Carefully strain the mixture through a fine-mesh sieve or cheesecloth lined strainer into a bowl, pressing gently on the solids to extract as much liquid as possible. Discard the solids.
  5. Mix the resulting syrup with water or sparkling water to adjust sweetness and desired consistency. Taste and adjust accordingly. Add a splash of orange liqueur or other flavoring if desired (optional).
  6. Serve hot or cold. Garnish with a cinnamon stick or orange slice, if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

747g

Fat

0g

Carbs

65g

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