Holiday Brandy Alexander Recipe

Indulge in the creamy, decadent delight of this festive Holiday Brandy Alexander cocktail! This easy-to-make recipe combines the warmth of brandy with the richness of crème de cacao and the holiday spirit of eggnog for an unforgettable holiday treat. Perfect for cozy nights in or festive gatherings, this cocktail is sure to impress your guests. Get ready to savor the flavors of the season!

Prep Time 2 mins
Cook Time 5 mins
Calories 289.9 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Holiday Brandy Alexander 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Holiday Brandy Alexander

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How to Make Holiday Brandy Alexander

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add 2 ounces of brandy, 1 ounce of crème de cacao, and 1 ounce of eggnog to the shaker.
  3. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with a sprinkle of freshly grated nutmeg and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

55g

Fat

12g

Carbs

5g