Homemade Creme De Cassis Liqueur Recipe

Indulge in the exquisite, homemade taste of Crème de Cassis! This luxurious black currant liqueur boasts a subtle yet captivating flavor, perfect for elevating your desserts, baked goods, or simply drizzled over ice cream. Create sophisticated cocktails by mixing an ounce or two with your favorite sparkling beverage. This recipe unlocks the secrets to crafting a truly exceptional Crème de Cassis, far surpassing store-bought versions. Learn to make this delightful liqueur today!

Prep Time 21690 mins
Cook Time 21690 mins
Calories 701.3 kcal
Protein 1g
Rating Be the first
Homemade Creme De Cassis Liqueur 66

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Homemade Creme De Cassis Liqueur

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How to Make Homemade Creme De Cassis Liqueur

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

458g

Fat

0g

Carbs

42g

Frequently Asked Questions

How long does it take to make Homemade Creme De Cassis Liqueur?

Homemade Creme De Cassis Liqueur takes about 43380 minutes from start to finish — roughly 21690 minutes to prepare and 21690 minutes to cook.

How many calories are in Homemade Creme De Cassis Liqueur?

Homemade Creme De Cassis Liqueur has approximately 701.3 calories per serving, with about 1 g protein, 42 g carbohydrates and 0 g fat.

What ingredients do I need for Homemade Creme De Cassis Liqueur?

The key ingredients for Homemade Creme De Cassis Liqueur are Black Currants, Red Wine, Sugar, Vodka. See the full list with measurements above.

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