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Honey Cinnamon Cream Cheese Spread Recipe

Indulge in this ridiculously easy Honey Cinnamon Cream Cheese Spread! Perfect for elevating your bagels, French toast, or even crackers. This 5-minute recipe combines the creamy tang of cream cheese with the warm sweetness of honey and cinnamon for a flavor explosion that's sure to become your new favorite breakfast or snack spread.

Prep Time 5 mins
Cook Time 5 mins
Calories 90.6 kcal
Protein 2g
Rating 5.0 (2 Reviews)
Honey Cinnamon Cream Cheese Spread

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Cinnamon Cream Cheese Spread

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How to Make Honey Cinnamon Cream Cheese Spread

  1. In a medium bowl, combine the softened cream cheese, honey, and cinnamon.
  2. Using a hand mixer or spatula, beat until smooth and creamy. If using a spatula, ensure all ingredients are thoroughly combined.
  3. Taste and adjust sweetness or spice as desired. Add a pinch more cinnamon for extra warmth, or a drizzle of honey for extra sweetness.
  4. Transfer the mixture to a small, airtight container.
  5. Refrigerate for at least 30 minutes to allow the flavors to meld before serving. Store in the refrigerator for up to one week.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

16g

Fat

21g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Condiments Etc Eggs Dairy Easy Cheese 3 Steps Or Less