Honey Ginger Glazed Carrots Recipe

Elevate your side dish game with these irresistible Honey Ginger Glazed Carrots! Sweet honey and spicy ginger create a mouthwatering glaze that perfectly complements tender, perfectly cooked carrots. This easy recipe takes just 25 minutes and is easily customizable – use whole baby carrots, substitute garlic for ginger, or add a touch of chili for extra heat. A stunning and flavorful addition to any meal, from weeknight dinners to holiday feasts!

Prep Time 10 mins
Cook Time 25 mins
Calories 178.1 kcal
Protein 4g
Rating Be the first
Honey Ginger Glazed Carrots 35

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Honey Ginger Glazed Carrots

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Honey Ginger Glazed Carrots? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Honey Ginger Glazed Carrots

  1. Peel and slice 1 pound of carrots into 1/2-inch thick rounds.
  2. Boil carrots in salted water for 10-12 minutes, or until tender-crisp.
  3. Drain carrots and set aside, keeping them warm.
  4. While carrots cook, add 1 tablespoon sesame seeds to a hot, dry non-stick skillet.
  5. Toast sesame seeds, stirring constantly, for 2-3 minutes until fragrant and lightly golden.
  6. Remove sesame seeds from skillet and set aside.
  7. Melt 2 tablespoons butter in the same skillet over medium heat.
  8. Add 1 tablespoon grated fresh ginger (or 1 clove minced garlic) and cook for 1 minute, until fragrant.
  9. Remove from heat and stir in 1/4 cup honey, toasted sesame seeds, 1/4 teaspoon salt, and 1/8 teaspoon black pepper.
  10. Stir until honey is slightly thickened and glaze is smooth.
  11. Pour glaze over warm carrots and toss gently to coat.
  12. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

80g

Fat

19g

Carbs

9g

Frequently Asked Questions

How long does it take to make Honey Ginger Glazed Carrots?

Honey Ginger Glazed Carrots takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in Honey Ginger Glazed Carrots?

Honey Ginger Glazed Carrots has approximately 178.1 calories per serving, with about 4 g protein, 9 g carbohydrates and 11 g fat.

What ingredients do I need for Honey Ginger Glazed Carrots?

The key ingredients for Honey Ginger Glazed Carrots are Carrots, Butter, Ginger, Honey, Sesame Seeds, Salt. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review